busan restaurant

Cho Gwangsim Minsok Wangsundae

Pisundae, made of pork blood curds and entrails, are made and served freshly because they cannot be frozen. All menu items use domestic ingredients. The restaurant doesn’t open for business on Mondays but opens a free kitchen for the underprivileged. The kindn

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Cho Gwangsim Minsok Wangsundae

Place details

AreaDongnae-gu
Address223, Bansong-ro, Dongnae-gu
Phone051-527-3927
Hours04:00-21:00
Representative menuMakchang pisundae ₩25,000 / 35,000 Sulguk ₩12,000

Description

Pisundae, made of pork blood curds and entrails, are made and served freshly because they cannot be frozen. All menu items use domestic ingredients. The restaurant doesn’t open for business on Mondays but opens a free kitchen for the underprivileged. The kindness of the owners always attracts local regulars.

Place profile

Food style

restaurant

Good for

Use it as a real place candidate by checking the listed address, recent Google reviews, opening hours, and nearby travel stops before deciding.

Decision point

Compare the listed menu, current hours, and address before moving: Makchang pisundae ₩25,000 / 35,000 Sulguk ₩12,000.

What to check

Compare the listed representative menu before choosing: Makchang pisundae ₩25,000 / 35,000 Sulguk ₩12,000.

Confirm current operating hours against the listed time: 04:00-21:00.

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Cho Gwangsim Minsok Wangsundae FAQ

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Source

Busan Metropolitan City tourism sources.

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