restaurant
busan restaurant
MONSIEUR VINCENT
Using French flour and naturally leavened sourdough, the bread is made by the owner, who has been baking bread for 20 years. It’s so popular that the customers all wait in line before it opens.
Photos
Place details
| Area | Suyeong-gu |
|---|---|
| Address | 19 Gwangnam-ro 48beon-gil, Suyeong-gu |
| Phone | +82-51-625-1125 |
| Hours | 11:00-16:20 until sold out |
| Representative menu | Baton(maximum 5 per person), Baguette |
Description
Using French flour and naturally leavened sourdough, the bread is made by the owner, who has been baking bread for 20 years. It’s so popular that the customers all wait in line before it opens.
Place profile
Use it as a real place candidate by checking the listed address, recent Google reviews, opening hours, and nearby travel stops before deciding.
Compare the listed menu, current hours, and address before moving: Baton(maximum 5 per person), Baguette.
What to check
Compare the listed representative menu before choosing: Baton(maximum 5 per person), Baguette.
Confirm current operating hours against the listed time: 11:00-16:20 until sold out.
Use the address-based Google review search because restaurant names can overlap.
If you plan to pair the meal with sightseeing, use the nearby recommendations below instead of searching again from scratch.
MONSIEUR VINCENT FAQ
How do I check visitor reviews, menu, and opening hours for MONSIEUR VINCENT?
Use the visitor reviews, menu, and opening-hours search link near the place details. It searches for MONSIEUR VINCENT with the listed address so the result is more likely to match the actual restaurant.
What should I confirm before visiting MONSIEUR VINCENT?
Confirm current opening hours, reservation rules, holidays, and the exact map pin before moving.
Where should I go after checking MONSIEUR VINCENT?
Use the nearby recommendation links to compare nearby attractions and nature stops around the same city area.
Source
Busan Metropolitan City tourism sources.