cafe or dessert stop
busan restaurant
Bonheur Patisserie
This is a French dessert shop run by pastry chef Kim Ji-yeon, who graduated from Le Cordon Bleu in France and worked at Hotel Shangri-La Paris and Hotel Ritz Paris for 14 years.
Photos
Place details
| Area | Yeonje-gu |
|---|---|
| Address | 2F, 7, Gyodae-ro, Yeonje-gu |
| Phone | 051-502-2451 |
| Hours | 11:30-19:00 |
| Representative menu | Seasonal dessert ￦9,500-12,000 Canelé ￦2,900 |
Description
This is a French dessert shop run by pastry chef Kim Ji-yeon, who graduated from Le Cordon Bleu in France and worked at Hotel Shangri-La Paris and Hotel Ritz Paris for 14 years.
Place profile
It is useful as a break between sightseeing stops, so check seating, opening hours, and whether the address fits your walking route.
Compare the listed menu, current hours, and address before moving: Seasonal dessert ￦9,500-12,000 Canelé ￦2,900.
What to check
Compare the listed representative menu before choosing: Seasonal dessert ￦9,500-12,000 Canelé ￦2,900.
Confirm current operating hours against the listed time: 11:30-19:00.
Use the address-based Google review search because restaurant names can overlap.
If you plan to pair the meal with sightseeing, use the nearby recommendations below instead of searching again from scratch.
Bonheur Patisserie FAQ
How do I check visitor reviews, menu, and opening hours for Bonheur Patisserie?
Use the visitor reviews, menu, and opening-hours search link near the place details. It searches for Bonheur Patisserie with the listed address so the result is more likely to match the actual restaurant.
What should I confirm before visiting Bonheur Patisserie?
Confirm current opening hours, reservation rules, holidays, and the exact map pin before moving.
Where should I go after checking Bonheur Patisserie?
Use the nearby recommendation links to compare nearby attractions and nature stops around the same city area.
Source
Busan Metropolitan City tourism sources.