City Tour

Busan Restaurants

Browse Busan restaurants with menus, addresses, photos, detail pages, visitor review checks, and nearby places before deciding where to eat.

Use this Busan restaurant list to compare names, photos, districts, and representative menus. Open the detail page for address, hours, visitor reviews, and nearby recommendations before choosing where to eat.

Showing 1-14 of 14 places.

NoPhotoPlaceMain menu
1Geumgang ManduDongnae-gu · ManduChungmu Set (Chungmu Gimbap+Dumpling Soup), YukgaejangMandu are Korean dumplings, usually steamed, pan-fried, or served in warm soup.2PyeongyangjipBuk-gu · ManduDumpling Set Meal, Dumpling Hotpot, Mung Bean PancakeMandu are Korean dumplings, usually steamed, pan-fried, or served in warm soup.3SeokgisidaeJung-gu · ManduOhyangjangyuk(five-spice steamed pork) ₩19,000 / 25,000 Fried dumplings ₩6,000Mandu are Korean dumplings, usually steamed, pan-fried, or served in warm soup.4SinbarwonDong-gu · Mandugogi mandu (meat mandu), jjin gyoja (steamed dumplings), gun mandu (pan-fried mandu), maepgun (spicy seasoned fried mandu), saeu gyoza (shrimp dumplings), mala manduMandu are Korean dumplings, usually steamed, pan-fried, or served in warm soup.5Gaegeum milmyeonBusanjin-gu · Mandumul milmyeon (cold wheat noodles) , bibim milmyeon (spicy wheat noodles), Gaegeum mandu , gogigomyeong (meat garnish), hoegomyeong chuga (extra sliced raw fish garnish)Mandu are Korean dumplings, usually steamed, pan-fried, or served in warm soup.6Eolkeuni SonkalguksuGijang-gun · ManduEolkeuni Sonkalguksu, DumplingsMandu are Korean dumplings, usually steamed, pan-fried, or served in warm soup.7Yangpyeong KalguksuSaha-gu · ManduYangpyeong Kalguksu (Hand-cut Noodle Soup), Bibim Kalguksu (Mixed Hand-cut Noodles), Kalguksu with Anchovies, Meat DumplingsMandu are Korean dumplings, usually steamed, pan-fried, or served in warm soup.8Manpo MilmyeonGijang-gun · ManduMulmilmyeon, Bibimmilmyeon, Steamed DumplingsMandu are Korean dumplings, usually steamed, pan-fried, or served in warm soup.9MyeonchaeumGeumjeong-gu · ManduMilmyeon, Bibim manduMandu are Korean dumplings, usually steamed, pan-fried, or served in warm soup.10Sandong Wantang gyojagwanDong-gu · Manduwonton soup, gogi mandu (meat mandu), kimchi mandu, mul mandu (boiled mandu), samsaek modum mandu (tricolor mandu), gajiyori (eggplant), tomato gyeran bokkeum (stir-fried tomato and egg), ohyang jangyuk (five-spice pork), mapa dubu (spicy bean curd)Mandu are Korean dumplings, usually steamed, pan-fried, or served in warm soup.11GeumyongBuk-gu · Mandumul mandu (boiled mandu), jjin mandu (steamed mandu), gun mandu (pan-fried mandu), mandu gukbap (mandu rice soup)Mandu are Korean dumplings, usually steamed, pan-fried, or served in warm soup.12HongseongbangDong-gu · ManduWater Dumplings ₩8,000 / 10,000 Ohyangjangyuk(Five-Spice Sliced Steamed Pork) ₩30,000 / 40,000Mandu are Korean dumplings, usually steamed, pan-fried, or served in warm soup.13Geumyong DumplingBuk-gu · ManduSteamed Dumplings ₩8,000 Pan-fried Dumplings ₩8,000Mandu are Korean dumplings, usually steamed, pan-fried, or served in warm soup.14Lee Family’s KalguksuSasang-gu · ManduSonkalguksu, Large dumplingsMandu are Korean dumplings, usually steamed, pan-fried, or served in warm soup.
NoPhotoPlaceMain menu
1Geumgang ManduDongnae-gu · ManduChungmu Set (Chungmu Gimbap+Dumpling Soup), YukgaejangMandu are Korean dumplings, usually steamed, pan-fried, or served in warm soup.2PyeongyangjipBuk-gu · ManduDumpling Set Meal, Dumpling Hotpot, Mung Bean PancakeMandu are Korean dumplings, usually steamed, pan-fried, or served in warm soup.3SeokgisidaeJung-gu · ManduOhyangjangyuk(five-spice steamed pork) ₩19,000 / 25,000 Fried dumplings ₩6,000Mandu are Korean dumplings, usually steamed, pan-fried, or served in warm soup.4SinbarwonDong-gu · Mandugogi mandu (meat mandu), jjin gyoja (steamed dumplings), gun mandu (pan-fried mandu), maepgun (spicy seasoned fried mandu), saeu gyoza (shrimp dumplings), mala manduMandu are Korean dumplings, usually steamed, pan-fried, or served in warm soup.5Gaegeum milmyeonBusanjin-gu · Mandumul milmyeon (cold wheat noodles) , bibim milmyeon (spicy wheat noodles), Gaegeum mandu , gogigomyeong (meat garnish), hoegomyeong chuga (extra sliced raw fish garnish)Mandu are Korean dumplings, usually steamed, pan-fried, or served in warm soup.6Eolkeuni SonkalguksuGijang-gun · ManduEolkeuni Sonkalguksu, DumplingsMandu are Korean dumplings, usually steamed, pan-fried, or served in warm soup.7Yangpyeong KalguksuSaha-gu · ManduYangpyeong Kalguksu (Hand-cut Noodle Soup), Bibim Kalguksu (Mixed Hand-cut Noodles), Kalguksu with Anchovies, Meat DumplingsMandu are Korean dumplings, usually steamed, pan-fried, or served in warm soup.8Manpo MilmyeonGijang-gun · ManduMulmilmyeon, Bibimmilmyeon, Steamed DumplingsMandu are Korean dumplings, usually steamed, pan-fried, or served in warm soup.9MyeonchaeumGeumjeong-gu · ManduMilmyeon, Bibim manduMandu are Korean dumplings, usually steamed, pan-fried, or served in warm soup.10Sandong Wantang gyojagwanDong-gu · Manduwonton soup, gogi mandu (meat mandu), kimchi mandu, mul mandu (boiled mandu), samsaek modum mandu (tricolor mandu), gajiyori (eggplant), tomato gyeran bokkeum (stir-fried tomato and egg), ohyang jangyuk (five-spice pork), mapa dubu (spicy bean curd)Mandu are Korean dumplings, usually steamed, pan-fried, or served in warm soup.11GeumyongBuk-gu · Mandumul mandu (boiled mandu), jjin mandu (steamed mandu), gun mandu (pan-fried mandu), mandu gukbap (mandu rice soup)Mandu are Korean dumplings, usually steamed, pan-fried, or served in warm soup.12HongseongbangDong-gu · ManduWater Dumplings ₩8,000 / 10,000 Ohyangjangyuk(Five-Spice Sliced Steamed Pork) ₩30,000 / 40,000Mandu are Korean dumplings, usually steamed, pan-fried, or served in warm soup.

Source: Busan Metropolitan City tourism sources.

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