City Tour

Busan Restaurants

Browse Busan restaurants with menus, addresses, photos, detail pages, visitor review checks, and nearby places before deciding where to eat.

Use this Busan restaurant list to compare names, photos, districts, and representative menus. Open the detail page for address, hours, visitor reviews, and nearby recommendations before choosing where to eat.

Showing 421-428 of 428 places.

NoPhotoPlaceMain menu
421Cheek to CheekDongnae-gu · RestaurantHazelnut new opera ￦8,800 Strawberry mascarpone ￦9,300Use the place detail page to check how the restaurant presents this menu, hours, address, and reviews.422MONSIEUR VINCENTSuyeong-gu · RestaurantBaton(maximum 5 per person), BaguetteUse the place detail page to check how the restaurant presents this menu, hours, address, and reviews.423Donghwa banjeomJung-gu · ChineseYuni jjajang ￦8,500 Nanja wans(Korean Chinese meatballs) ￦28,000Korean meat dishes are usually best checked by portion size, side dishes, and grill or boiled style.424SHOJINHaeundae-gu · RestaurantOmakase ￦160,000Use the place detail page to check how the restaurant presents this menu, hours, address, and reviews.425GamasotHaeundae-gu · RestaurantPork ribs(200g) ￦14,000 Meal(1 person) ￦2,000Korean meat dishes are usually best checked by portion size, side dishes, and grill or boiled style.426Shunsai KuboBuk-gu · RestaurantHitsumabushi ￦39,000 Salmon rice bowl ￦17,500Use the place detail page to check how the restaurant presents this menu, hours, address, and reviews.427100.1.pyeongnaengSuyeong-gu · NoodlesPyeongyang naengmyeon ￦13,000 Bibim naengmyeon ￦13,000Korean noodle dishes vary by broth, texture, and temperature, so they are easy to compare before choosing.428Cheongsan1954Suyeong-gu · Korean BBQPork belly bossam with small octopus in cypress steamer(1 person) ￦23,000 Stir-fried octopus(1 person) ￦14,500Korean meat dishes are usually best checked by portion size, side dishes, and grill or boiled style.
NoPhotoPlaceMain menu
409Ajeossi daegutangHaeundae-gu · Soup and stewdaegutang (codfish soup), daegu ppoljjim (braised codfish head)Soup and stew menus are filling Korean meals, often chosen for breakfast, lunch, or colder weather.410MOZUHaeundae-gu · Korean BBQotsumami (finger foods) set menu, potato salad, dashimaki tamago (rolled omelet), tataki kyuuri (smashed cucumber salad), oshinko moriawase (assorted Japanese pickled vegetables), daikon sarada (radish salad), negi toro maki (sushi diced tuna with green onion), sunagimo (gizzard), nankotsu (chicken cartilage), seseri (grilled chicken neck), tebasaki (deep-fried chicken wings), momo (dumplings), udon, soba (Japanese buckwheat noodles)Mandu are Korean dumplings, usually steamed, pan-fried, or served in warm soup.411RioneSuyeong-gu · Seafoodsalad, seonggeal eoran pasta (sea urchin & cured fish roe pasta), chorizo aglio e olio pasta, tomato ragu oven panne pasta, algamja gnocchi (baby potatoes gnocchi)Seafood restaurants should be checked by freshness, market location, seasonal menu, and current prices.412CappadociaGeumjeong-gu · Korean set menukebab, pirzola (lamb chops), pita, lunch set, Cappadocia special (set menu including ekmek, lavash, and kebabs)Set and course menus are useful when comparing restaurants for groups, formal meals, or first-time visitors.413OryukdogawonNam-gu · Korean BBQgalbitsal (grilled boneless galbi), deungsim (grilled sirloin), jebichuri (beef neck chain), kkotsal (grilled boneless short ribs)Korean meat dishes are usually best checked by portion size, side dishes, and grill or boiled style.414MugunghwaBusanjin-gu · Korean set menucourse menu, hanu bulgogi bansang (bulgogi set menu)Set and course menus are useful when comparing restaurants for groups, formal meals, or first-time visitors.415palateHaeundae-gu · Korean set menulunch full-course set menu, dinner courseSet and course menus are useful when comparing restaurants for groups, formal meals, or first-time visitors.416Dongnae halmaepajeonDongnae-gu · Korean BBQDongnae pajeon (Dongnae green onion pancake), Dongnae godong jjim (steamed sea snails), yakcho jeonbyeong muchim (medicinalherb buckwheat pancake and duck salad), samsaek deodeok gui (grilled deodeok root), golbaengi muchim (sea snail salad), Ttugisang (set menu), Ttumisang (set menu)Pajeon is a savory Korean pancake, often shared with drinks or ordered as a local specialty.417Seoul kkakdugiJung-gu · Korean BBQseolleongtang (ox bone soup), gomtang (beef bone soup), yangjitang (brisket and flank soup), suyuk (boiled pork slices)Soup and stew menus are filling Korean meals, often chosen for breakfast, lunch, or colder weather.418PyeongsanokDong-gu · Noodlessuyuk (boiled pork slices), guksu (noodles), yeolmu guksu (young summer radish kimchi noodles)Korean noodle dishes vary by broth, texture, and temperature, so they are easy to compare before choosing.419bread365Nam-gu · Restaurantcroissant, ciabatta, basil meongmul baguette (basil & squid ink baguette), bam sikppang (chestnut loaf bread), tongmil sikppang (whole wheat bread), ttalgi pastry (strawberry pastry), jambon sandwichUse the place detail page to check how the restaurant presents this menu, hours, address, and reviews.420Ton shouSuyeong-gu · JapaneseBerkshire K loseu gaseu (Berkshire K pork sirloin cutlet), loseu gaseu (pork sirloin cutlet), katsu sando (pork cutlet sandwich), modum gaseu (assorted cutlets), ebi gaseu (prawn cutlet)Korean meat dishes are usually best checked by portion size, side dishes, and grill or boiled style.

Source: Busan Metropolitan City tourism sources.

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